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Rising Tide Tap and Table – Craveable – Shareable – Crafted.

Mon, Mar 22, 2021 at 11:45AM

Written by Kristen Schmutz

Belden Communications News

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Rising Tide Tap and Table, a lakefront dining experience in Port Canaveral that sits directly across from Exploration Tower, has a deeply rooted passion for everything food, and beer.

Located in the lagoon of beautiful Port Canaveral, diners can experience breathtaking views of Exploration Tower.

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“All the restaurants in the Port are open, we’re all following COVID protocol,” Said Rising Tide Tap and Table’s General Manager and Partner Rich Hensel in an interview. “We have beautiful outside decking areas, with breathtaking views.”

The top priority of Rising Tide Tap and Table is providing guests and team members a safe and protected environment that is fully committed to meeting and exceeding directions provided by the CDC, the State of Florida, and the Florida Restaurant Association relating to safe dining experiences.

According to the Restaurants website, Rising Tide Tap and Table is still your most trusted gathering place.

With all the updated protocols Rising Tide Tap and Table is still a special place for private and social events.

Patrons can reserve a large table, a whole section of the large bar, or dining room. Rising Tide Tap and Table also allows diners to take in the privacy of the exclusive Barrel Room. Let the staff of Rising Tide Tap and Table serve you up something great while hosting your next lunch, board meeting, corporate event office happy hour, birthday celebration, or rehearsal dinner.

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Daily Happy Hour specials include $5 Happy Hour Plates menu options, $2 Draft Pints, $2.99 Wells, $3.99 House Margaritas – on the rocks, $3.99 Red Sangria which is a house special recipe, $4.99 Frozen Drinks like Rum Runners, Pina Coladas, and Frozen Margaritas, and $3.99 Premium House Wines including Chardonnay, Pinot Grigio, and a Red Blend.

‘Fat Tuesday’ is every Tuesday at Rising Tide Tap and Table. For a fixed-menu price of $25, customers get a 3-course meal that includes Cajun and Creole scratch cooking, Bayou beverages, and Delta Sounds.

A weekly Sunday brunch offers a bountiful scratch-cooking breakfast, with plenty of bakery, egg, and ‘More than Egg’ options that pair well with a special Brunch Cocktail menu. At Rising Tide Tap and Table there’s plenty of fun to be had while enjoying good food and great beer.

“We’re known for our craft beers, and intoxicating food made fresh from our scratch kitchens,” said Hensel.

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Customizable menus of hand-crafted food options earn high praises from locals and tourists from around the world alike. From Street Tacos to hand-cut, expertly prepared fresh fish and steak no one will leave hungry.

With 60 craft beers on draft and a scratch kitchen that offers a variety of familiar favorites, you can’t go wrong at Rising Tide Tap and Table.


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